Saturday, 29 November 2014

2014 Christmas Party

It's Party Time for CHGC!


When:          Tuesday 2 December 2014

Where:         Opal Cove Resort (ample parking available)

Time:            12:00 for 12:30pm

Cost:             $25 (subsidised) per member

Menu:
Entree:  Antipasto Tasting Plate with continental meats, marinated vegetables, olives, fetta and crostini.

Main: Trio of Christmas Meats: ham, turkey breast & roast pork embellished with stuffing, gravy & cranberry sauce, served with traditional baked vegetables.

Dessert: Plum pudding with warm brandy custard.

 (Iced Water, Tea & Coffee are included – other
beverages are at own cost.)


Don’t forget to bring a gift worth not more than $5 for our jolly Santa to distribute from the sack
(man buys for a man, lady buys for a lady).


There will be terrific raffle prizes, competition table prize giving, ever popular Christmas Quiz 
and a little surprise for everyone!



Hope you can join the happy throng


Treasurer Simon has advised that there are a few 2015 Garden Clubs of Australia Calendars for sale. So you had better jump in quick to pick up your copy! We have to feel proud to have a member's garden as a major featured garden AND to have so many other photos submitted by Laurie presented as well.


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